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Traditional Japanese Cooking Class at Mayuko's Home in Tokyo

|
Shibuya City, Japan

Select Date and Travelers

Number of travelers
0 Adults1 Adult2 Adults3 Adults4 Adults5 Adults6 Adults
Free Cancellation
up to 24 hours in advance
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icon3 hours  (Approx.)
Mobile ticket
iconOffered in: English
Good for avoiding crowds

Keeping you safe during COVID-19
What you can expect during your visit
Hand sanitizer available to travelers and staff
Guides required to regularly wash hands
Regular temperature checks for staff
More questions?
(888) 651-9785
More questions?
(888) 651-9785

Overview

Starter
One or two traditional side dishes, depending on the day
Matcha
Sake (optional)
Main
One or two main dishes, depending on the day
Lunch
Coffee and/or Tea
Alcoholic Beverages
Rental apron
Printed recipes

Departure Point

Sendagaya Station, 1 Chome-35 Sendagaya, Shibuya City, Tokyo 151-0051, Japan

Departure Time

10:00 AM

Return Details

Returns to original departure point
  • Confirmation will be received within 48 hours of booking, subject to availability
  • Not wheelchair accessible
  • Stroller accessible
  • Service animals allowed
  • Near public transportation
  • Infants must sit on laps
  • Children six years of age and up are counted as separate participants. If you would like to bring children under the age of 6 years to your class, then please book a private class.
  • This tour/activity will have a maximum of 6 travelers
  • OPERATED BY マユコズ リトルキッチン ジャパニーズクッキングクラス

For a full refund, cancel at least 24 hours in advance of the start date of the experience.

  • This experience requires good weather. If it’s canceled due to poor weather, you’ll be offered a different date or a full refund.

Learn more about cancellations.

The answers provided below are based on answers previously given by the tour provider to customers’ questions.
Q:
What is the policy on sanitization during Traditional Japanese Cooking Class at Mayuko's Home in Tokyo?
A:
The policy on sanitization is:

  • Hand sanitizer available to travelers and staff
See all safety measures taken by Traditional Japanese Cooking Class at Mayuko's Home in Tokyo.
Q:
What measures are being taken to ensure staff health & safety during Traditional Japanese Cooking Class at Mayuko's Home in Tokyo?
A:
The policies on staff health & safety are:

  • Guides required to regularly wash hands
  • Regular temperature checks for staff
See all safety measures taken by Traditional Japanese Cooking Class at Mayuko's Home in Tokyo.
Q:
What is the maximum group size during Traditional Japanese Cooking Class at Mayuko's Home in Tokyo?
A:
This activity will have a maximum of 6 travelers.

See all safety measures taken by Traditional Japanese Cooking Class at Mayuko's Home in Tokyo.

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Product code: 226094P1

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