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Tempura Frying lesson at Japanese Culinary School

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Chiyoda City, Japan

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icon1 hour 30 minutes  (Approx.)
Mobile ticket
iconOffered in: English
Good for avoiding crowds

Keeping you safe during COVID-19
What you can expect during your visit
Face masks required for travelers in public areas
Face masks required for guides in public areas
Face masks provided for travelers
Hand sanitizer available to travelers and staff
Social distancing enforced throughout experience
Regularly sanitized high-traffic areas
Gear/equipment sanitized between use
Transportation vehicles regularly sanitized
Guides required to regularly wash hands
Regular temperature checks for staff
Temperature checks for travelers upon arrival
Contactless payments for gratuities and add-ons
More questions?
(888) 651-9785

Overview

During this cooking class in central Tokyo, learn how to fry crispy tempura dishes. Make tempura gozen, a representative dish of Japan that typically includes tempura (such as fried shrimp, vegetables, and mushrooms), rice, miso soup, a dipping sauce, udon noodles, edamame, and a Japanese cake. The meal includes a tasting of five different shochus (Japanese distilled liquor).
  • Perfect for foodies, this cooking class focuses on the art of tempura
  • Transportation is not included; class location walkable from Tokyo station
  • Vegetarian options are available for the tempura
  • Lunch with a beverage is included in the tour price
Main
Tempura Gozen
Tempura(Vegetables, shrimp) with Rice, Miso soup and dipping sauce
English-speaking Instructor
Cooking ingredients
Apron, kitchen towel, and chef's hat
Lunch
If you choose option "with calligraphy name", your name in Japanese Calligraphy
Transportation

Departure Point

ボディーズ, 3-chōme-1-番1号 Marunouchi, Chiyoda City, Tōkyō-to 100-0005, Japan

Departure Time

11:00 AM

Return Details

Returns to original departure point
  • Confirmation will be received at time of booking
  • Not wheelchair accessible
  • Vegetarian applicable for tempura, but fish bonito is an essential ingredient for miso soup.
  • Gluten-free NOT applicable.
  • Adult pricing applies to all travelers.
  • Minimum age is 9 years
  • Minimum height is 130 cm (4.2 ft).
  • NO take away after the meal.
  • We may publish photos taken during the activity onto our website, social network service and any advertisement.
  • Near public transportation
  • Infants must sit on laps
  • This tour/activity will have a maximum of 4 travelers
  • OPERATED BY ABC Cooking Travel

If you cancel between 3 and 6 day(s) in advance of the scheduled departure, there is a 50 percent cancellation fee.

If you cancel within 2 day(s) of the scheduled departure, there is a 100 percent cancellation fee.

If you cancel at least 7 day(s) in advance of the scheduled departure, there is no cancellation fee.

  • This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.

Learn more about cancellations.

The answers provided below are based on answers previously given by the tour provider to customers’ questions.
Q:
What is the policy on face masks and attendee health during Tempura Frying lesson at Japanese Culinary School ?
A:
The policies on face masks and attendee health are:

  • Face masks required for travelers in public areas
  • Face masks required for guides in public areas
  • Face masks provided for travelers
  • Temperature checks for travelers upon arrival
See all safety measures taken by Tempura Frying lesson at Japanese Culinary School .
Q:
What is the policy on sanitization during Tempura Frying lesson at Japanese Culinary School ?
A:
The policies on sanitization are:

  • Hand sanitizer available to travelers and staff
  • Regularly sanitized high-traffic areas
  • Gear/equipment sanitized between use
  • Transportation vehicles regularly sanitized
See all safety measures taken by Tempura Frying lesson at Japanese Culinary School .
Q:
What is the social distancing policy during Tempura Frying lesson at Japanese Culinary School ?
A:
The policies on social distancing are:

  • Social distancing enforced throughout experience
  • Contactless payments for gratuities and add-ons
See all safety measures taken by Tempura Frying lesson at Japanese Culinary School .
Q:
What measures are being taken to ensure staff health & safety during Tempura Frying lesson at Japanese Culinary School ?
A:
The policies on staff health & safety are:

  • Guides required to regularly wash hands
  • Regular temperature checks for staff
See all safety measures taken by Tempura Frying lesson at Japanese Culinary School .
Q:
What is the maximum group size during Tempura Frying lesson at Japanese Culinary School ?
A:
This activity will have a maximum of 4 travelers.

See all safety measures taken by Tempura Frying lesson at Japanese Culinary School .

Traveler Tips


  • "This is a cooking class that parents and kids, children and adults, all can enjoy." See review

Reviews

5.0
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6 Reviews
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Reviews by Viator travelers
Showing 1 of 6 reviews
star-5
Great Cooking School & Best Teacher!
TeresaL8787
, Sep 2018
We took a tempura class at the ABC Cooking School, Marunouchi Studio, with Teacher Miwa. This is a cooking class that parents and kids, children and adults, all can enjoy. Ask for Miwa Sensei. She is warm, kind, thorough and detailed in her explanations. We definitely recommend this class, this school and especially this wonderful teacher! When we return to Japan, we will definitely take more classes!!! ABC Cooking Studio (Marunouchi Studio) was easy to get to and it was so clean!!!!!
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Product code: 36359P17

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