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Private Traditional Brazilian or Paulistano Cooking Class with a Chef

State of São Paulo, Brazil

From $105.65

Price varies by group size

Lowest Price Guarantee

COVID-19: Check local travel restrictions and learn what we're doing to help keep you safe and your plans flexible. Learn more.

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icon3 hours  (Approx.)
Mobile ticket
iconOffered in: English and 1 more
Good for avoiding crowds

Keeping you safe during COVID-19
What you can expect during your visit
Face masks required for travelers in public areas
Face masks required for guides in public areas
Hand sanitizer available to travelers and staff
Social distancing enforced throughout experience
Regularly sanitized high-traffic areas
Gear/equipment sanitized between use
Guides required to regularly wash hands
Regular temperature checks for staff
Contactless payments for gratuities and add-ons
More questions?
(888) 651-9785

Overview

Saved to wishlist!
Main
Couscous Paulista
steamed pudding made from cornmeal and cassava flour, palm heart, boiled eggs and vegetables
Arroz De Suã
a kind of paella made with red rice and pork
Dessert
Creme De Maracujá or Manjar De Coco
passion fruit custard or coconut custard with caramel syrup
Private cooking class with your host Chef Clovis
Alcoholic Beverages
Gratuities
Hotel pickup and drop-off

Departure Point

State of São Paulo, Brazil

Return Details

Returns to original departure point
  • Confirmation will be received within 48 hours of booking, subject to availability
  • Service animals allowed
  • Stroller accessible
  • Not wheelchair accessible
  • This is a private tour/activity. Only your group will participate
  • OPERATED BY Traveling Spoon, Inc

If you cancel within 2 day(s) of the scheduled departure, there is a 0 percent cancellation fee.

If you cancel at least 3 day(s) in advance of the scheduled departure, there is no cancellation fee.

Learn more about cancellations.

The answers provided below are based on answers previously given by the tour provider to customers’ questions.
Q:
What is the policy on face masks and attendee health during Private Traditional Brazilian or Paulistano Cooking Class with a Chef?
A:
The policies on face masks and attendee health are:

  • Face masks required for travelers in public areas
  • Face masks required for guides in public areas
See all safety measures taken by Private Traditional Brazilian or Paulistano Cooking Class with a Chef.
Q:
What is the policy on sanitization during Private Traditional Brazilian or Paulistano Cooking Class with a Chef?
A:
The policies on sanitization are:

  • Hand sanitizer available to travelers and staff
  • Regularly sanitized high-traffic areas
  • Gear/equipment sanitized between use
See all safety measures taken by Private Traditional Brazilian or Paulistano Cooking Class with a Chef.
Q:
What is the social distancing policy during Private Traditional Brazilian or Paulistano Cooking Class with a Chef?
A:
The policies on social distancing are:

  • Social distancing enforced throughout experience
  • Contactless payments for gratuities and add-ons
See all safety measures taken by Private Traditional Brazilian or Paulistano Cooking Class with a Chef.
Q:
What measures are being taken to ensure staff health & safety during Private Traditional Brazilian or Paulistano Cooking Class with a Chef?
A:
The policies on staff health & safety are:

  • Guides required to regularly wash hands
  • Regular temperature checks for staff
See all safety measures taken by Private Traditional Brazilian or Paulistano Cooking Class with a Chef.
Q:
What is the maximum group size during Private Traditional Brazilian or Paulistano Cooking Class with a Chef?
A:
This activity will have a maximum of 12 travelers.

See all safety measures taken by Private Traditional Brazilian or Paulistano Cooking Class with a Chef.

Product code: 7626P633

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