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Pasta and Tiramisu Making Class at the Trevi Fountain

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Roma, Italy
Pasta and Tiramisu Making Class at the Trevi Fountain

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Free cancellation
Up to 24 hours in advance. Learn more
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icon1 hour 30 minutes  (Approx.)
Mobile ticket
iconOffered in: English and 2 more
Good for avoiding crowds

Overview

As capital city of Italy, it comes as no surprise that Rome is also the country’s pasta capital. Learn to make classic Roman pasta dishes during this experience hosted at a traditional restaurant in the heart of the city. Pick up the secrets to preparing fresh pappardelle and spaghettone alla carbonara with the help of a chef. Finish by whipping up an authentic tiramisù before sitting down to sample the fruit of your labors.
  • A hands-on pasta-making class for a deep dive into Roman cuisine
  • Make two classic pasta dishes and one dessert in a single lesson
  • Tips and tricks for making fresh pasta from your chef instructor
  • Begin with a Prosecco toast and end with lunch featuring your pasta
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Main
PAPPARDELLE CON RAGÙ BIANCO
HOME-MADE PASTA WHITE MEAT SAUCE AND ROSEMARY
SPAGHETTONE ALLA CARBONARA
SPAGHETTI WITH EGG SAUCE, BACON AND CHEESE
Dinner
Pasta making equipment
Welcome glass of prosecco

Departure Point

Via dei Crociferi, 25, 00187 Roma RM, Italy

Restaurant Agrodolce

Departure Time

11:00 AM

Return Details

Returns to original departure point
  • Confirmation will be received at time of booking
  • Not wheelchair accessible
  • Near public transportation
  • Infant seats available
  • This is a private tour/activity. Only your group will participate
  • OPERATED BY Agrodolce Roma
You can cancel up to 24 hours in advance of the experience for a full refund.
  • For a full refund, you must cancel at least 24 hours before the experience’s start time.
  • If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
  • Any changes made less than 24 hours before the experience’s start time will not be accepted.
  • Cut-off times are based on the experience’s local time.

Learn more about cancellations.


Traveler Photos

Traveler Tips


  • "The cost comes with dinner at the restaurant, which is very good." See review

Reviews

5.0
star-5
38 Reviews
3 stars
0
2 stars
0

Reviews by Viator travelers

Showing 1-10 of 38 reviews
star-5
One of the highlights of our trip
VeronicaHilda_P
, Sep 2021
Absolutely fabulous! Evalina is a warm and gracious instructor. Welcoming us with a glass of Prosecco she immediately launched into the history of pasta and explanation of the ingredients already on the table. Patient and funny we were taught so well we will be attempting to make our own pasta when we get home! Evalina made us feel very comfortable-it was like being home! Followed by the best spaghetti alla carbonara we enjoyed in Italy ….. and THAT is really saying something! Hope to go back again soon ! We heartily recommend this tour!!
star-5
Fantastic Pasta Class
Kaela_S
, Sep 2021
We got a ton of great information and tips on how to make fresh, homemade pasta and tiramisu. It was a lot of fun and we also enjoyed Agrodolce's delicious food!
star-5
It was a lot of fun with...
Manfred_K
, Sep 2021
It was a lot of fun with a very helpful trainer. Specially the pasta making process with the different kinds were very interesting
star-5
Great value
Patrick_C
, Aug 2021
Our tutor was great and very knowledgeable of the history of Italian food. She had a great enthusiasm and was great at teaching us how to prepare everything. The whole experience was such great value too!
star-5
Perfect addition to a perfect trip!
CJM
, Aug 2021
Excellent! Host was very engaging and kind as well as a great teacher! Was just the right amount of time and the included lunch was perfect (the dishes with homemade pasta are best!) Perfect addition to our trip to Rome- highly recommend!
star-5
Best pasta making course in Rome
Jeroen_F
, Aug 2020
Highly recommended pasta making class in Rome. Very sweet lady with a lot of knowledge on making the best pasta. Must do for people who live cooling and want to get to know how to make pasta
1 traveler found this review helpful
star-5
Fun pasta course
Alistair
, Aug 2020
Great experience. Welcomed with a glass of prosecco and had a private and fun class from Maria. Highly recommended!!
star-5
The Best Pasta Class
William_M
, Feb 2020
Maria was absolutely fantastic! Very personal as it was just the 3 of us. Such a friendly personality and she was so much fun! She did a great job of really taking us through the different types of pasta and then how to make our own. All together a wonderful experience and we would do it again in a heartbeat
star-5
Don’t Leave Rome Without Doing This!
Lauren_K
, Feb 2020
Our teacher (Isabella?) was absolutely fantastic. She gave us a warm welcome on arrival and a glass of Prosecco to settle in with. Then she dove into the history of pasta and the importance of specific ingredients. She taught us how to properly feel if/when the dough is ready (and also, if made at home, how to correct potential mistakes). She showed us how to use a hand-cranked pasta roller and even let us roll two different types of pasta! Afterwards, she showed us how to roll dumplings (tortellini & ravioli) and how to properly seal them. The. It was on to dessert; Italy’s famous Tiramisu. She showed us how to make it traditionally, then allowed us to put our own spin on it to make it to our taste. And for the crown jewel of the class, we got to have a delicious house-made fresh pasta dish that was incredibly delicious, followed by our Tiramisu. All of which were stunningly beautiful & tasty. There is nothing we did not enjoy about our class. It was informative, fun, and of course, delicious!! Thank you so much for the experience!! We will definitely be recommending you to everyone we know =)
star-5
A Perfect Couples Night Out In Rome!
Kay
, Feb 2020
My husband and I LOVED this!! Cute place, personable staff, delicious food. Location was very easy to find walking between Trevi Fountain and the Pantheon. Great for a couples night out in Rome! We did the 5pm class and had the place to ourselves, learned how to make pasta and tiramisu, and by the time we ended at 7pm the restaurant was full and we were enjoying our meal! We are excited to return home and make homemade pasta for our family :)
1 traveler found this review helpful

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