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Cooking Classes
6 Tours & Activities

Food & Drink
20 Tours & Activities
How to Spend 1 Day in Nagoya
0 Tours & Activities
4 hours (Approx.)
Mobile ticket
Offered in: English and 2 more
Good for avoiding crowds
Keeping you safe during COVID-19
What you can expect during your visit
Face masks required for travelers in public areas
Face masks required for guides in public areas
Hand sanitizer available to travelers and staff
Social distancing enforced throughout experience
Regularly sanitized high-traffic areas
Gear/equipment sanitized between use
Guides required to regularly wash hands
Regular temperature checks for staff
Temperature checks for travelers upon arrival
Contactless payments for gratuities and add-ons
More questions?
(888) 651-9785
Overview
This experience combines a tour of a local supermarket and a cooking class in a local host’s home. First, visit the market where your host will describe and buy different ingredients used in Japanese cooking. Following that, join the host in their kitchen to make classic Nagoya dishes such as red miso stew and shrimp tempura in a rice ball or fried chicken, Nagoya style. Plus, learn how to make dashi stock from scratch.
- Ideal for food lovers who want to dive deeper into Japanese food culture
- You’ll also be able to purchase local ingredients to take back home
- There are options for solo travelers as well as groups of up to six
- Home is accessible by public transit; host greets you at Kachigawa station
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Product code: 7626P184