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Balinese Cooking Class and Market Tour

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Jimbaran, Indonesia

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2 Adults3 Adults4 Adults5 Adults6 Adults7 Adults8 Adults9 Adults10 Adults11 Adults12 Adults13 Adults14 Adults15 Adults
Free Cancellation
up to 24 hours in advance
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icon2 hours  (Approx.)
Hotel pickup offered
Mobile ticket
iconOffered in: English and 2 more
Good for avoiding crowds

Overview

Learn how to make Balinese dishes during this cooking class and market tour. At the Kedonganan seafood market in Jimbaran, follow a chef-guide around the stalls for a look at how to purchase the freshest ingredients. Then the class starts with a lesson in proper techniques for food prep and the cooking style used on Bali, where the cuisine is complex and includes a wide array of spices, vegetables, meat and fish. Make a 3-course authentic Balinese meal, which you’ll then eat!
  • Bali cooking class and market tour
  • Visit a local seafood market to learn how to select the best fish
  • Discover the secrets of Balinese cuisine from a local chef
  • Prepare and cook a 3-course Balinese meal
  • Feast on your creations to end this culinary experience
Saved to wishlist!
Hotel pickup and drop-off within Nusa Dua area
Bottled water
Food tasting
Professional guided market tour and lessons by our chef
Other Drinks ordered will be charged

Departure Point

Departure Time

Varies

Return Details

Returns to original departure point

Departure Point

Departure Time

Varies

Return Details

Returns to original departure point

Departure Point

Departure Time

Varies

Return Details

Returns to original departure point
  • Confirmation will be received within 48 hours of booking, subject to availability
  • Minimum age is 16 years
  • A minimum of 2 people per booking is required
  • OPERATED BY PT BALI SENTOSA NUSA DAMAI

For a full refund, cancel at least 24 hours in advance of the start date of the experience. Learn more about cancellations.


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Reviews by Viator travelers

Showing 1-2 of 2 reviews
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Chef Nadi was fantastic. So generous...
Chris B
, Dec 2016
Chef Nadi was fantastic. So generous with his time and a great personality.
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This was the highlight of our trip...
Paul R
, May 2016
This was the highlight of our trip to Bali. We were picked up by Chef Nadi from our hotel and taken to a local market followed by the fish markets. We headed back via a ceramics store and had a great time in the kitchen of a stunning villa complex where we made 5 amazing dishes and sat down to eat!
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Product code: 17303P2

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