Top Tokyo Unique Experiences

Take a closer look at the fascinating world of sushi, extending from the ocean to your plate, during this 4-hour sushi-making class and a visit to the outer Tsukiji fish market. Tour one of the world’s largest seafood markets with a guide as you learn how fish is caught, distributed, and sold. Then turn your attention to sushi-making, learning to prepare nigiri sushi with the help of a sushi master. Finish your experience by enjoying your creations for lunch.

Eat, train, and fight like a real Japanese sumo wrestler during this sumo demonstration and authentic ‘Chanko Nabe’ (hotpot) meal. Discover the history, training, and rules behind the typical sumo match as you watch real clashes. You can even try it yourself during a skirmish with a retired wrestler. Once you’ve worked up an appetite, dig into a tasty Chanko Nabe, a filling meal of hotpot, rice, miso, salad, French fries and more, used by these hulking fighters to gain weight. Admission to the demonstration and meals are both covered.

Enjoy a memorable rickshaw ride through the streets of Asakusa, one of Tokyo’s most picturesque and historic neighborhoods, on this easily-customizable, private tour offering several different ride lengths. Sit back and relax as your knowledgeable dedicated driver peddles you past some of the city’s iconic sites, lovely gardens, towering skyscrapers, and historic shops, passing cherry and maple trees as you go. It’s a great way to take a relaxed, informative, ride through this atmospheric area of Tokyo.

Take a fascinating 'deep dive' into Japanese seafood cuisine during this combination walking tour of Tsukiji Outer Fish Market and cooking class. Shop for the freshest ingredients amidst the labyrinth-style aisles of Tsukiji Outer Fish Market, showcasing everything from sushi-grade tuna to octopus tentacles. Then head to the largest gourmet cooking school in Asia as you learn to prepare traditional-style ‘washoku’ food items like sushi and a Japanese omelet. An English-speaking guide, transport, cooking ingredients and tools, and lunch with a beverage are all included.

Learn the ancient arts of the ninja during this fun-filled introduction to key ninja techniques, culture and weapons. Get suited up in an authentic ‘ninja gi’ outfit as you begin your mental and physical training with an instructor in the ways of the ninja. Among the skills you’ll learn during your session are meditation and ‘Kuja-kiri’ (well-wishing), the ‘Embu’ (ancestor dedication) and an introduction to ninja weapons like the blowgun and ‘shruiken’ (ninja star), among others. You’ll also gain a newfound appreciation for key ninja philosophies like protecting others, community and freedom and have plenty of time for photo-taking at the end.

Indulge your inner foodie and learn to make ramen and gyoza like a pro with this cooking class in Tokyo. After visiting a local market and heading to a spacious kitchen, enjoy a hands-on experience with a local chef and discover how to prepare the perfect noodle soup (ramen) and minced pork dumplings (gyoza). Then, savor your creation in a fun atmosphere.

In 4 hours, you will experience Japanese culture and hospitality at home. Experiences include origami, handmade udon, Japanese food, sushi and tempura. Experience matcha and Japanese sweets after meals. We make with you. Drinks (sake, beer, shochu and soft drinks) are free. As a souvenir, Keiko writes your name on colored paper in calligraphy. Through this experience, you will become a member of your home (homecoming TAKA) and make friends all over the world. The next time you visit our home, we welcome you as a family!

Enjoy the perfect sushi-lover’s experience during this visit to the world-famous Tsukiji Fish Market, followed by a sushi-making class led by master instructor and lunch. Get lost in the labyrinth of seafood stalls with your guide at the world’s largest seafood market, then head to your cooking workshop, where you learn to make sushi favorites including rolls and nigiri alongside your class of Tokyo locals. Your combined Tsukiji and sushi-making class also includes subway transport to the market.

-our instrctor has more than 10 years experience in Battodo (swordsmanship) -plus acquired silver medal once, bronze medal twice in the all Japan championship during the past 3 years. -our instructor is bilingual in English and Japanese, he explains participants about not solely key points culture and history of samurai and classical martial arts. == -Guided by an instructor swordsman with more than 10 years of experience -Demonstration by instructor swordsman with more than 10 years of experience -Experience using real swords used in the past -The only serious facility in Asakusa

Refine your cooking skills and enrich your knowledge of Japanese cuisine during a kaiseki ryouri (haute cuisine) cookery class in Tokyo. In a small group, limited to a maximum of 10 people, prepare up to eight different dishes featuring Wagyu beef, Japanese vegetables, and traditional seasonings. Then, sit down to feast on the fruits of your labors, accompanied by sake and green tea.

Get a crash course in sake with this guided tasting in Tokyo. Choose from over 100 kinds of sake and learn about how this popular rice wine is made including the fermentation and aging processes. Sample hard to find regional and seasonal sake from all over Japan. Get advice on how to shop for sake in Japan and at home.

Seeking out the well-concealed back-alley bars of Tokyo's Shinjuku district is notoriously tricky for outsiders. Take the guesswork out of your trip on this guided tour that takes you barhopping to Izakaya bars in two different alleyways—a small group of no more than eight people means that you can easily access tiny bars with just a few seats. Between drinks and snacks (included) your guide shares insights into local culture in this atmospheric part of the city.

See Tokyo like a local with this trip around town, complete with a local host. You'll get to visit many of the city's top attractions and off-the-beaten-track gems, with stops to eat and drink at local cafes. Your guide will also be on hand to give you advice and recommendations as you plan for the rest of your trip.  

Learn the Japanese art of archery with this experience in Tokyo. Put on a traditional uniform and try your hand at kyudo (archery) under the instruction of a guide. Get matched with a bow and arrows for your height and practice shooting at a straw bale. Move on to the shooting range and get advice for improving your technique.

Master the basic techniques of Japan’s most famous food during a 3-hour sushi making class in Tokyo. In a small group limited to ten, you’ll prepare sushi fillings and toppings, such as fish, soup stock, and sushi rice, before rolling three varieties of sushi. Then, feast on the fruits of your labors accompanied by grated wasabi, miso soup, and green tea.  

Chado, a tea ceremony that has roots in Zen, was established in Japan more than 400 years ago. Its fundamental form and style has never changed, and there are still many people studying and enjoying the culture worldwide. A Tea room is a space in which people experience mindfulness, and the tea-making process provides spiritual discipline. This is a chado school licensed from Urasenke Chado School in Kyoto, one of the biggest chado schools in the world. Ms. Mika Soka Haneishi, the owner of the school is a first degree instructor of Urasenke. She has been practicing Chado for over 23 years. This is not tourism—it is rather an immersion in culture.

Follow a knowledgeable guide through one of the world’s largest fish markets during this food tour of east Tokyo. Start with a stroll around the outer Tsukiji Market, and taste specialty foods and drinks such as Japanese omelettes, sushi, fried fish cakes, sake, and tea—enough to add up to lunch. Then continue on to the Asakusa district to sample sweets at a cafe. You'll experience Japanese culture through its food, just like the locals do.

Sake is a Japanese alcoholic drink that’s also known as rice wine. It can be tricky as an outsider to know which type of sake to order, and what the difference is between terms such as “junmai” and “junmai ginjo”. Eliminate language barriers, and boost your sake knowledge by having a tasting session with a sake sommelier in Tokyo. Try three types of sake with detailed explanations of the best way to drink them, and tasty snacks included.

Learn to make two styles of sushi during a cooking lesson that ends with a delicious sushi lunch. Your sushi chef-instructor shows you how to prepare ‘gunkan maki’ and ‘nigiri’ sushi with simple utensils that help you easily make sushi. Hear insightful commentary from the instructor throughout the lesson, then enjoy the meal that you helped to prepare. Upgrade your experience to include a sake or tea tasting session (additional cost).

Orient yourself on your first day in Tokyo, and see the city through the eyes of a local. During this customized tour with your personal host, learn how to navigate and use Tokyo’s transport system. Choose from the city’s most famous attractions, or explore up-and-coming neighborhoods. Understand cultural practices, find the best places to eat, and get advice on Tokyo’s nightlife scene.

Savor authentic Tokyo food on this "izakaya" tour of Sangenjaya, a vibrant neighborhood that’s away from the city tourist trail. You’ll tour the Japanese pubs, known as izakaya, where after-work drinkers and friends go to socialize over local snacks and beer. Giving you an insight into Tokyo culture, the experience is perfect for those looking for a taste of local life with delicious Japanese food that won’t be found on any tourist menus.

Understanding Tokyo can seem like an impossible wish for foreign travelers. Take the mystery out of your visit on this guided tour with a local. Before your tour, your guide contacts you to get a feel for what interests you. On your customized tour, they take you to see the city's must-see sites, as well as underexplored local neighborhoods and hidden gems. Along the way, they share insights into local life giving you a better sense of Tokyo culture.

Master the basics of home-cooked Japanese cuisine in a comfortable setting. Head to the instructor’s own home for hands-on cooking lessons and learn how to prepare a meal from scratch, with one main dish plus two sides. Choose from Japanese classics like deep-fried chicken or seaweed-wrapped sushi rolls, and partake in the time-honored art of cuisine in the capital—then dine on your home-prepared delicacies.

Evening is a great time to tour Tokyo by bike because the streets are less crowded, and the air is cooler. Check out the Tokyo Skytree, Sensoji Temple, the Nihonbashi neighborhood, and more. This e-bike tour is an easy way to cover a lot of ground, as these bikes are so easy to pedal. You don't need to be super athletic to enjoy riding e-bikes.