Top Palermo Food & Drink

Snack your way through the streets of Palermo on this Sicilian food tour. Explore backstreet markets and food stalls specializing in local delicacies like stuffed rice balls and chickpea fritters as your guide fills you in on local history, culture. Plus, this small-group tour has a limited number of participants for a more personalized experience.

Indulge all your senses on a walking tour of Palermo's rich street food traditions. Join a knowledgeable guide for a walk through the historic part of the city and its vibrant outdoor markets. Sample some of Palermo's unique street foods, such as 'panelle' and 'meusa.' Watch the lively scenes all around you, observing what seems like another time.

Sicily is home to a unique cuisine, different from mainland Italy and often hard to access without the knowledge of a local. With this Sicilian cooking class, enjoy an exclusive glimpse into Palermo’s culinary traditions by exploring one of the city’s oldest markets with a local and then preparing classic dishes at a family-run cooking school. Make four courses and sample what you’ve created during a celebratory meal.

Palermo is known for its distinctive cuisine, still served overwhelmingly in private homes that are not accessible to most visitors. With this cooking class, explore the city’s culinary landscape with a guided visit through a historic Capo market followed by a hands-on lesson to prepare classic dishes with the help of a local chef. Make a full meal from appetizer to dessert, and then sample your handiwork over lunch.

Immerse yourself in a private dining experience at a local's home, enjoy an exclusive show cooking and taste authentic Palermo recipes treasured in family cookbooks passed down by real Italian Mammas. Feel the warmth of Italian hospitality as you connect with local people. Enjoy a 4-course menu including starter, pasta, main course with side dish, dessert with drinks included (water, selection of red and white wines from regional cellars and coffee). This experience is held by Cesarine: Italy’s oldest network of 1000+ home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Sicily has lain at a crossroads of civilizations for thousands of years—and its food is a delicious reflection of the island’s diverse cultural mix. On this morning tour of Palermo’s street food markets, get off the typical tourist trail and follow in locals’ footsteps. You’ll visit three of the city’s key markets—Capo, Ballarò, and La Vucciria—will enjoy numerous samples, and learn more about Sicily’s history from your guide.

A fun tour for foodies and home cooks, this tour takes you into a local’s home for a traditional Italian meal. Meet your host at a nearby market where you’ll shop for ingredients together. Back at the caserina’s home, help prepare the meal while enjoying a glass (or two) of Sicilian wine. Enjoy a four-course meal including starter, pasta, main course with side dish, and dessert—topped off with an espresso.

You can't visit Italy without trying at least one pasta dish... So, we'll teach you two! Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta (filled pasta + fresh pasta) from scratch with your Cesarina. As the icing on the cake you will learn to prepare also the iconic Tiramisu. Share your passion for the Italian cuisine as you make new friends in this hands-on cooking class. It's a great way to truly experience Italian culture. • Learn to roll 'sfoglia' (fresh pasta) by hand • Learn to make 2 iconic pasta types • Learn to make the iconic tiramisu • Small-group cooking class with a maximum of 12 people. Share your passion for the Italian cuisine with other lovely guests • Enjoy an Italian Aperitivo to warm-up Le Cesarine is Italy’s oldest network of home cooks all over the country. They are welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Enjoy a day of delicious wine and fascinating history on this excursion from Palermo. Learn about local grapes with a tasting at a celebrated vineyard. Travel to the Greek ruins at Selinunte, considered among the most impressive in the Mediterranean. Visit an organic farm to sample delicious olives and olive oil before your tour concludes.

Cook a Sicilian menu of four special dishes at a private cooking class in Palermo that includes a trip to the local market. Start by picking out super-fresh ingredients, then sip Sicilian wines as you cook in your host’s home kitchen. The menu varies with season to highlight local pastas, fresh vegetables, meats and seafood, and sweets, and the class concludes by sharing the meal you’ve cooked with your host.

Explorine one of Palermo’s historic markets Purchase all the ingredients necessary to prepare your meal with our chef. Taste some of Palermo’s typical street food Enjoy a hands-on cooking class followed by lunch. Visit Villa Malfitano, Palermo with the Cathedral, Quattro Canti square, etc. Walk through the streets of the historical center and the Botanic garden of Villa giulia .

Your day in Palermo is just winding down, the sun's about to set... It's time for an Aperitivo. This glamorous Italian tradition is loved all over the world, and this is your chance to learn how to prepare it for yourself, the perfect souvenir.  Preparing the perfect aperitivo is an art; you will learn how to prepare a selection of five elegant nibbles to pair with with a refreshing glass of fizz, ideal for sharing with friends in the early evening. Your aperitivo will be a bite-size representation of its local culture, using typical regional ingredients and local wines, such as a sparkling prosecco or a light red. This experience is held by Cesarine: Italy’s oldest network of 1000+ home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Visit Polizzi Generosa, a small, medieval village, where many people still live according to the Sicilian traditions. taste the famous "Sfoglio" di Polizzi. Delicious pastry was probably invented in the 16th century by some local nuns. have a half-day cooking lesson at the home of an authentic Sicilian family. Lunch Visit Cefalù , known for it's long golden beach as well as for other monumental and artistic "jewels", the Norman Duomo, the Osterio Magno that was the probable residence of King Roger II. A visit to Cefalù cannot exclude a walk along the lanes in the historical centre

This is the very first food tour ever launched in Palermo. Join us in a three hour strolling around the backstreets of the city center guided by a young Palermitan who will share with you stories and legends only renowned among locals. We have an easy-going approach with travelers making them feel as friends, not as clients! We will take you to the same places where we guides go to eat and drink with friends. We will share with you the best tips to enjoy Palermo and Sicily like a local. We will share our personal stories to make you feel what being a Sicilian means. You will taste tradtional street foods at vendors who have been carefully selected for the quality of food and the authenticity of the location. There are no tourist traps on this tour! Travelers will step into hidden corners and try foods they wouldn't dare to do alone. The amount of food we offer on this tour replaces a full meal.

the tour was organized to visit the renowned florio marsala wineries with tasting included and the wonderful stagnone reserve

Choose your own adventure with this private market visit and cooking class in Palermo. With your private guide, visit a local market and pick out a few ingredients that interest you; then head back to the private kitchen to create something. Due to the private nature of your activity, you’ll enjoy personalized attention from your guide and a completely customized experience. Leave the activity with new knowledge about Italian food and ingredients, as well as the ability to recreate the magic at home.

Highlights of the day: A street food taste A visit to an open market in Palermo A sightseeing of the most known monuments in Palermo A visit to a winery and taste of their best 3 wines

The guided tour was organized to introduce street food in the characteristic historical market of Ballarò in Palermo, and finally stop in the beautiful seaside village of Mondello where you can taste the classic Sicilian granita

Want to entertain your friends and family in your home away from home? Le Cesarine is your perfect solution; our expert local home cooks will come to your accommodation to create an authentic culinary experience you'll never forget. Put your feet up and relax with your loved ones while our Cesarina takes care of everything for you (clean up included!). Enjoy an aperitivo with sparkling wine and nibbles followed by a 4-course menu including starter, pasta, main course with side dish, dessert and drinks included (water, selection of red and white wines from regional cellars).  How does it work? After you have booked the experience we will contact you asking for the address of your accommodation and any specific requests or preferences including timings. We will then match you with the perfect local home cook from our world-famous network. Le Cesarine is Italy’s oldest network of 600+ home cooks all over the country in more than 120 cities.

Wine & Cheese is a tasting for those who want to approach the world of regional cuisine and at the same time visiting some of the most beautiful monumental areas of the old city. The tasting is conducted by our Wine Expert guide and includes a brief guided walk of about 30-45 minutes to admire some of the most interesting monumental sites of the city (about 1 km), up until reaching a renowned wine Bar in a sophisticated environment, where you will be waited in order to start the joint tasting, served with elegant cutlery and glasses, of five types of excellent quality Sicilian cheese, from the freshest to the most aged, almond cookies and six important wines representative of the main local varieties, such as Nero d’Avola and Catarratto, and a dessert wine. The Sicilian wine, of secular tradition, has won over in recent decades the markets all over the world and the dairy Sicilian tradition is one of the oldest and most appreciated in Italy.

Immerse yourself in a private pasta-making class at a local's home, learn the secrets of the region's most famous pasta dishes and taste the fruit of your labour accompanied by a glass of local wine. During the lesson, the local home cook will reveal the tricks of the trade of 3 authentic regional pasta recipes. Have fun putting your cooking skills to the test. Each participant will have a workstation equipped with utensils and all the ingredients to make the dishes. Then, taste everything you have prepared accompanied by a selection of red and white local wines. This experience is held by Cesarine: Italy’s oldest network of 1000+ home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

The transfer awaits you in the historic center of Palermo, from here, reach Marsala (1h45minutes). Visit a historic cellar and taste 3 fortified wines accompanied by another Sicilian excellence, Modica chocolate. It will then be the tasting of Marsala itself in a sensational location, and the guided tour with an explanation of the entire creation process will hand down the richness of these grapes that enclose the compelling history and passion of the area. This winery was born in 1832 on a stretch of beach located between the bays of Ingham and Woodhouse, other important names for the affirmation of Marsala wine in the world, and the winery was built there which reflected the Anglo-Saxon style of the time. At the end of the tasting, transfer back to Palermo.

Discover Sicilian pastries and desserts and learn how to make them on this Italian excursion. After stopping at a historical bakery, start your cooking lesson and learn how to make sweets such as cassatelle (Sicilian sweet dough) and cannoli. The class includes a traditional lunch and wine tasting. Following that, travel to a tuna plant to watch the various processing stages.

The Sicilian pastries and ice cream are among the best in Italy, and what about the coffee, the real element of Italian culture. But how can you disentangle yourself from the huge range of bars and pastry shops that populate the city of Palermo? We have developed a process that allows for true gourmands to taste the best examples of pastry, from Sfincetta with ricotta to Setteveli cake, gelato, made with authentic raw materials without the use of industrial ingredients, and the best coffee at both the bar and coffee shop where we can take a close look at the roasting and selection of coffee that make up the blends. All of this of course, in addition to satisfying the palate and the mind thanks to the information given by the guide, will be surrounded by the beauty of Palermo’s monuments which will be introduced and explained by the guide along the way. There are about seven tastings: three pastries, an gelato, typical biscuits, a dessert wine and a coffee.