Top Fez Food & Drink Classes

Learn to bake Moroccan breads and pastries at a Fez cooking class that’s held at a palace in the city’s historic medina. You’ll knead and shape bread to bake in the same communal ovens that Fez locals use, make classic sweets, then enjoy a Moroccan mint tea ceremony with your freshly baked bread.

Fez, spiritual capital of Morocco, is also the birthplace to the most refined and diverse cuisine. Where better to venture than to the source itself to discover Morocco through its food? Lift the lid of an earthenware tajine and virtually get under the surface of this fascinating country. Experience a hands on online workshop broadcast from a meticulously restored palace in Fez’s medina.  

Learn to prepare delicious Moroccan cuisine in the beauty of a restored palace. This cooking class at Palais Amani begins with a visit to a traditional souk in the medina to purchase ingredients and taste local treats. Return to the Palais for a rooftop cooking class. Enjoy your lunch or dinner in the lush palace gardens.

Learn to prepare delicious Moroccan dishes in this 3-hour cooking class. Choose from options like tagines, lamb with prunes, pastilla, stews and breads, fresh mint tea, pastries, and more. Shop for spices and other ingredients in a local souk and return to a traditional Moroccan house to begin cooking. Prepare your dishes with the guidance of a talented chef and enjoy your meal before the class concludes.

when we meet you will take historic information about region and then we can discover area. first thing we will visit - traditional market " souk " - vegetables area - meats & chikens area - fruits area - coffe shop And all of the areas are traditional old shops over 350 years old.

Explore the Moroccan cuisine in Fez; the spiritual capital and the birthplace of most likely diverse and refined cuisine. So where better to indulge than the source itself to discover authentic Morocco through its food. Enjoy your time in this Fes Cooking Class, and venture under the surface into the souk (local market) with your chef. While at the same time experiencing tips and tricks to create your own mouthwatering food. This is a real journey with a difference; a cultural exchange which stands beyond a list of ingredients or rather a visit to tourist sights.

You want to understand the way of life and food culture in Morocco? Our Cooking Class experience, in associate with the Restauriad “RIAD NAZHA“, will be perfect for that!!!… Every cooking class included a Souk and Shop visit, preparation of starter, mean course & dessert. At the end of the session, we will enjoy the meals and have a friendly and happy moroccan tea time. The class begin at 10H30 and lasts a approximately 04H.

Fes Cooking Class activity is a rich adventure to know about Moroccan Cuisine. You will have fun baking and making famous Moroccan meals with an expert Cuisine Chef. 10.00 am the driver will get you to our Cooking Class Traditional Fassi Home. You will have a couple of dish options to choose one to make. After that, comes the time to buy the necessary spices, oils, and ingredients from the local Sook. Get acknowledged by the different colored spices out there. When arriving back to our cooking class spot; the chef will tell you about the delicious taste secrets and tips of the Moroccan cuisine. This is an opportunity to witness the usual lifestyle of a Moroccan family. Start following the chef while he guides you to successfully prepare your meal. You can also try to bake the Moroccan bread & prepare Moroccan Salad. When you finish join the house family and your chef in a lunch gathering to taste your own handmade dish. Enjoy Moroccan cup of mint tea before the class ends.

Uncover the secrets of Moroccan cuisine with this culinary experience in Fes. Explore a local souk in search fresh produce under the guidance of your local guide, benefiting from their insider knowledge and translations, then head to a traditional kitchen for hands-on cooking class, working with local ingredients you may not have access to at home. Afterwards, sit down together to savor your homemade meal and relax with return transfer to your accommodation included.

Original and authentic experience to do with family or friends. Visit the Moroccan souk Back to the Riad, you end with a beautiful dish of your creations

This unique cooking class will make you discover the Moroccan grastonomy and dishes and the best way to make it. It is a opportunity to discover how the Moroccan inside the medina live and cook. You will enjoy the professional advices of our Chef and discovering the dishes history. The best part of this cooking class will be at the end, when you will discover and savor your own dish.

This unique cooking class will make you discover the Moroccan grastonomy and dishes and the best way to make it. It is a opportunity to discover how the Moroccan inside the medina live and cook. You will enjoy the professional advices of our Chef and discovering the dishes history. The best part of this cooking class will be at the end, when you will discover and savor your own dish.

Cook a 3-course Moroccan lunch at a Fez cooking class led by a professional chef. Since the cooking class begins with a trip through the local food market, you’ll discover the fresh ingredients and aromatic spices that are the building blocks of Moroccan cuisine. Next, make a starter, main course, and dessert with your class—after a glass of tea, the experience concludes with the delicious meal you’ve prepared.

MOROCCAN FOOD TOURS are a perfect introduction to the Moroccan gastronomy. You can try a large choice of Moroccan produce while taking advantage of many explication and anecdotes on the city, in the company of an official tourist guide, licensed but especially passionate about Food Discover 12 centuries of culinary secrets in one of the oldest cities in the world through a gourmet course that will delight your curious mind! You will savor many big classics of the Moroccan gastronomy made by different renown food craftsmen set in for many years now within the ancient Medina of the Fez.

Clear your tongue for flavor-filled Morocco, if you love food and you like to try new things. Then, this is your perfect chance to create an adventurous Fez tasting tour. On this Fez Guided Tour, follow the smells of food through the narrow and mesmerizing alleys, markets and local shops. Taste the aromas of different spices and grab various kinds of street foods and plunge under the surface experience the real feel for the Moroccan life.

Discover the fine art of Moroccan cuisine during a cooking class in one of the best Riads in Fez. Under the guidance of  our Cordon Bleu Chef , learn how to prepare a Moroccan spread of 6 dishes  and sip fine local  wine as you feast. Uncover the secrets of cooking Tajine ,CousCous, and  flavorsome fresh salads and upgrade to enjoy a walking tour of the vibrant Medina Souk to choose  with our chef the finest ingredients for your cooking.  Chef Steven Assou is a Moroccan-American chef that comes from the Cordon Bleu School in Paris. He owns several restaurants in the United States and he has been working for different luxury hotels and restaurants all over the world. He is one of the rare chef's that  fusions Moroccan traditional cuisine with International gastronomy.

Discover the art of Moroccan cuisine at a 5-hour cooking class with a local family in Fez. Choose from recipes for everything from ‘tagine’ (slow-cooked stew), to breads, pastries, and couscous dishes, and pick up the ingredients needed at a souk. Create your dishes with hands-on guidance from your hosts, and savor your creations over lunch as you chat about daily life and food in the city. Ingredients, meal, and return hotel transfers included.

With the help of mom, You will discover the unique flavors of local biscuits and cookies industry while learning about traditional ways of Moroccan life. As part of this class, You will visit a local souq ( market ). choose ingredients and learn to cook 5 typical biscuits kind.

Each half-day Moroccan cooking lesson teaches how to prepare, as the case may be, three starters and a tagine or a traditional soup and a couscous

Your guide will take you to visit the local market. He will provide you with all kinds of explanations regarding products, traditions and customs. Upon arrival to our host in his typical house, you will be welcomed with open arms and authentic Moroccan hospitality. Over the next few hours, Haja will teach you how to cook a tasty meal of local dishes. Cooking with Haja is often a unique social experience. She will share stories about food, about her family, and about her life. Once your masterpieces are ready, you will savor the real taste of Moroccan family cooking, around a lunch served with a lot of love. The Cooking Class starts at 11:00 ou 17:00 and lasts about 04 hours.

This unique cooking class will make you discover the Moroccan grastonomy and dishes and the best way to make it. It is a opportunity to discover how the Moroccan inside the medina live and cook. You will enjoy the professional advices of our Chef and discovering the dishes history. The best part of this cooking class will be at the end, when you will discover and savor your own dish.

The Royal Medina Spa wecolme you in a traditional Moroccan Hammam to give you a moment of relaxation away from medina bustle. You will enjoy all the tradtional Moroccan bathing products and massages for an hour of pleasure.

Skip the tourist restaurants and gain authentic insight into Moroccan cuisine with a traditional cooking class and market tour in Fez. Visit a souk with your chef guide to pick out fresh ingredients, then head to a local kitchen for hands-on practice preparing your 4-course meal. Benefit from the intimate experience of a small-group session, with personalized attention from your chef and a sit-down meal to finish.

There is no age to enjoy the pleasure of baking. Just try. We invite you to come out of the skin of the tourist surface and make real intercultural and gourmet encounters. For a few hours, you will be the guest apprentices of your host “Abderrahim” in his typical Riad in the old medina of Fez. Your guide will drive you in the morning to visit the local market. He will provide you with all kinds of explanations of the products, traditions and customs related to them. Upon arrival at “Riad nazha”, you will be greeted by work aprons to start learning how to prepare a selection of moroccan pastries. Cooking with Abderrahim is often a unique social experience. He will share secrets of making Almond Pastries. At the end of this session, you will have the opportunity to taste all what you made, served with great love and hospitality around a cup of mint tea, before receiving a certificate of achievement around ‘a friendly and joyful Moroccan tea.