Top Cozumel Classes & Workshops

Combine a lesson on preparing salsa with learning to dance salsa on this half-day tour in Cozumel. With a chef guide, you'll learn how to make guacamole, salsa, and pico de gallo. Then hit the dance floor for a salsa lesson before heading out into the Playa Mia resort to spend the day. This tour includes access to all of the resort's amenities, including the water park, pools, and watersports equipment.

This unique tour features a perfect combination of a visit to a beautiful traditional Mexican Farm House and Interact with the local cooking experience. You will learn about local food — and where it comes from — will heighten your enthusiasm and change the way you experience your food. Celebrating the age-old tradition of Mexican cooking and fresh wholesome ingredients, our farm-to-table deliver a fun, meaningful day at Toledo Ranch.

Enjoy this restful practice, holding yoga poses for a longer duration using props like bolsters and blankets. It is a practice of deep relaxation that emphasizes the meditative aspect of yoga, the union of body and mind. Through the use of binaural music, written in 432 hz (universe vibration), essential oils and props for support, the postures are held almost effortlessly. Restorative yoga is a restful practice that is all about slowing down and opening your body through passive stretching, you may hardly move at all, doing just a few postures over the course of the session. This is a completely different experience than most other styles of yoga. Restore your body, your emotions and your mind into the silent of the island, in the heart of downtown, surrounded by the most beautiful, crystalline and peaceful sea in the world, the caribbean sea!

Discover the art of authentic Mexican cooking during this small group cooking class at Josefina’s home kitchen in Cozumel. Learn about the traditional flavors used in Mexican cuisine and enjoy a hands-on culinary experience preparing Josefina’s family recipes. You tour also includes a visit to Cozumel’s local market to shop for ingredients and a copy of Josefina’s e-cookbook with over 60 of her original recipes.

Ix-Kool (In Spanish Milpa) represents life through ancient times; This concept will delight us with an explosion of flavors and textures in each of its foods, representing the freshness and innovation of the Mayan culture through the years, without losing sight of its origins and the incredible seasoning of its dishes through time. .

Ideal for food lovers wanting to learn and taste real Mexican cuisine. Learn to make authentic Mexican dishes in the kitchen of a local host. Enjoy the homemade food prepared by you. Stroll through the traditional market while our Culinary host takes you shopping and explains about ingredients used to make different types of Mexican dishes. Relax in a traditional home with family atmosphere and choose from refreshing and authentic Mexican drinks. Make a variety of snacks, dips and a main dish, popularly cooked in our region and finish by exciting your pallet and tasting the exquisite flavors that you have prepared. Spend unforgettable moments cooking with excellent hosts and be surprised with easy and delicious recipes. There is something for everyone, whether you're a vegetarian or not, we can always find something to suit your taste buds. The kitchen where the cooking will take place will be in a cozy local family home where the clients will receive personalized attention.

Make your own chocolate using ancient Aztec-inspired techniques on this tour at Stingray Beach. After whipping up a batch of chocolate with the hands-on workshop, sample wine and chocolate pairings to get a taste for different strains of cocoa and even sip a chocolate martini by the beach.

Starting our island adventure with a Cooking class with a Native, cooking a traditional Mexican dish. Then, to a myan village to learn about their way of life. Joing them while they make handmade tortillas, chocolate, & sauce. Now on around the island to the beach. To enjoy the beautiful sandy beach, pools, hammocks, & view. Now, the rest of the way around the island back to the start.

Learn to make guacamole, margaritas, and ‘pico de gallo,’ a super-fresh salsa that can be as mild or spicy as you want. Since this Cozumel cooking class focuses on easy-to-make recipes that don’t require standing over a hot stove, you’ll stay cool while preparing the classic party treats. When they’re ready to enjoy, raise a chilled margarita glass to toast the occasion and enjoy an authentic Mexican snack.

Treat your palate to some of the best flavors of Mexico in our afternoon cooking class with authentic tacos, beans, salsas, and drinks. One of the classic choices for tacos here in Mexico is tacos Al Pastor. Take a slice of authentic Mexican culinary back to your hometown and impress your friends and family. We will show you how to shop for and make the famous Al Pastor tacos in the form of "Trompitos" like the are prepared by the street vendors with the meat on a spit. Become our guests as the preparation process will all be done in our family kitchen at our local home here in Cozumel. As a grand finale we will sit at our dinner table and enjoy the fruits of our labor. Provecho!!

Spend a day at Playa Mia Grand Beach and Water Park, then prepare a three-course Mexican meal with a resort chef. The water park features an underwater Maya city, games, water activities, and plenty of space to play and relax in the sunshine. You’ll have all day access to the park, with multiple class times throughout the day, a three-course meal with an open bar, and round-trip transport from your Cozumel hotel or port.

Our Tequila Tasting change people's minds about tequila forever, you will taste from Tequila Blanco, Reposado, Añejo and Extra Añejo and Also you will have access to a Nice Beach Resort where you can enjoy a Nice Swimming Pool, Jacuzzy, Beach Area, Umbrellas, Hammocks, Lounge Chairs, Showers and Much More.

Get to have fun preparing a delicious Gucamole and a fresh Margarita. I get to love sharing my knowledge about this beautiful island and the good time!!

A unique concept for Cozumel. Cozumel Rum selected flavors from Mayan sugarcane in Mexico. Customized in hand blown glass bottles Other merchandise for sale - T-shirts and recycle reuse containers

We like to share a different experience based on our gastronomical culture that we carry in our blood by ancestral heritage. The Corn it’s a type of food that can be eaten in many ways and for over 9,000 years has served as food for the people of Mexico and Central America. A taco without tortilla is not a taco and it is a tradition to accompany it with chili or sauce and the meat you like the most.

The Mojito originated in Cuba at a time when the quality of the rum was not what it is today. By adding a few simple ingredients to mask the undesirable aspects of the country's rum and make a more palatable drink. On this tour we will teach you how to make the best Mojitos so you can surprise your friends and family with our Top Secret Recipe, What about a Mango Mojito, Strawberry Mojito, Tamarindo Mojito or The Original Flavor With a Mexican Taste !!